Idlies are a staple in many households, but for kids, most of our customers said that they get bored easily and so we have designed 7 Instant (Mix and Ferment) idly varieties. But what about the shape, the regular boring one? No
What if we could make idlies more exciting just by changing their shape? Using simple kitchen utensils, you can create delightful variations that are not only nutritious but also visually appealing. Here are seven unique idly varieties with fun shapes that your kids will love!
1. Little Millet Idly in Katori
Katori (small bowls) make the perfect moulds for fluffy little millet idlies. Simply grease small steel bowls, pour in the batter, and steam as usual. The result? Cute dome-shaped idlies that add a playful twist to mealtime.
2. Tea Glass Shaped Aged Rice Idly
Turn a regular tea glass into an idly mould! Fill greased tea glasses with aged rice idly batter and steam them upright. Once cooked, demould and serve these tall, cylindrical idlies that will fascinate the little ones.
3. Red Rice & Jowar Bullet Idlies
For bite-sized excitement, use greased kulfi or bullet moulds to shape your idlies. A mix of red rice and jowar gives these tiny idlies a unique texture and a nutrient boost. Perfect for snack time!
4. Little Millet & Nuts Idly in Regular Moulds
Adding crushed nuts to little millet batter and steaming them in regular idly moulds creates a crunchy surprise inside soft idlies. These are not just delicious but also packed with energy for growing kids.
5. Brown Rice Button Idlies
Use an appe pan (paniyaram pan) to make mini button idlies with brown rice batter. These tiny idlies are perfect for little hands and can be served with colorful chutneys to make them even more attractive.
6. Ragi Idly as Thatte Type
Thatte idlies (flat idlies) can be made using ragi batter and shallow steel plates or dhokla trays. These wide, soft idlies are easy to eat and pair well with chutneys and sambar, making them an instant hit among kids.
7. Aged Rice & Little Millet Puttu Idlies
For a unique texture, layer aged rice and little millet batter in puttu makers or cylindrical moulds and steam. Once done, slice them into rounds or serve as soft cylinders—kids will love the new shape and texture!
Bringing Fun to the Dining Table
With just a little creativity and common kitchen utensils, you can make idlies exciting for kids while ensuring they get all the nutrition they need. Try these fun shapes and flavors to bring joy to mealtimes, one idly at a time!