Panjiri
Panjiri
Feel energized and nourished with the help of Nutreat Panjiri!
You know that India has great recipes for a pregnant & lactating women to comfort her. We have done lots of homework on these recipes and got a wonderful recipe named Panjiri from Gujarat with sprouted wheat, almonds, cashews and more along with "Gondh" is a delicious way to support your overall health and keep up with your daily nutritional needs
This stone-ground blend is made with the healthiest ingredients, specifically crafted to give women, pregnant & lactating women, the nutrition they need. With organic ingredients and no added preservatives. Start your day with a nutrient-rich blend and know you’re feeding yourself and your family the best. Nutreat Panjiri is the perfect addition to any pregnant or lactating woman's diet.
* Though Panjiri is good for Pregnant & lactating women, it is also a great recipe for kids, men & women to boost up calcium & iron.
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Product Information
Why Choose
Natural energy and immunity booster
Ingredients
Wheat, Jaggery, Gond, Cashew nuts, Almonds, Melon seeds, Green cardamom, Carrom seeds, Cumin, Ginger, Pistachios, Makhana
How to Use
Mix well 1 tbsp of Panjiri in a glass of hot milk. Pregnant women should take 2 times in a day & women above 45 years age should have it once in a day.
To make laddoos just add hot ghee and roll into laddoo. You can store these for about a week.
Suitable For
Women, pregnant & lactating
Shelf Life
3 months from the date of handcrafting
Tastes best with
Panjiri tastes best with milk (desi cow), or you can also roll out as laddoo.
Allergy Check
Check for Ingredients
Handcrafting Time
7-8 working days
Crafting details
Sprout and sundry wheat to boost its nutrient content.
Lightly roast cashew nuts, almonds, pistachios, and melon seeds to enhance flavor and texture. Soak gond to soften before use, and sun-dry ginger for a more concentrated taste.
Finish with roasting carrom seeds, cumin, green cardamom, and makhana for a rich, aromatic blend.
Specifications
Vegan