Ragi Bhog
Ragi Bhog
Experience the nutritional richness of our unique blend inspired by the Vijayanagara Dynasty. This extraordinary mixture features a harmonious combination of dry fruits, seeds, sprouted ragi, and sun-dried grains. You can transform it into a delightful porridge, refreshing chaas, fluffy pancake, or a nourishing baby cereal. No need for guilt – this blend is a powerhouse of iron, calcium, proteins, and essential vitamins. Embrace a healthier choice today by grabbing your pack of well-being!
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Product Information
Why Choose
Best as breakfast and multi use
Ingredients
Sprouted ragi, Pumpkin seeds, Rajgira seeds, Cashews, Almonds, Sunflower seeds, Saffron and Eliachi
How to Use
Make Ragi Bhog porridge by cooking 2 tbsp of Ragi Bhog with 200ml water or milk for 3 mins on a medium low flame. Stir in between to avoid lumps. Add salt or sweetener & serve at room temperature.
Suitable For
8months & above
Shelf Life
6 months from the date of handcrafting
Tastes best with
Milk and Rock sugar. Much on some homemade khakras
Allergy Check
Contains nuts and seeds
Handcrafting Time
1-2 working days for handcrafting (Shipping time lines not included)
Crafting details
Ragi was soaked and then sprouted to enhance its nutrient content.
Pumpkin seeds, rajgira seeds, and cashews were roasted to bring out their natural flavors.
Almonds were soaked and sun-dried to improve texture and preserve nutrients.
Sunflower seeds, saffron, and eliachi were carefully prepared to retain their aromatic qualities and health benefits.
Specifications
Gluten Free, Vegan