Skip to product information
1 of 3

Tsampa- A Bhutan recipe

Tsampa- A Bhutan recipe

Regular price ₹530.00
Regular price Sale price ₹530.00
Sale Sold out
Tax included. Shipping calculated at checkout.
weight

We've taken inspiration from a traditional Bhutanese recipe and crafted it with care. Tsampa, made from whole barley, is a nutritional powerhouse that brings the taste of the Himalayas to your plate.

Whole barley grains provide you with essential fiber, vitamins, and minerals, making Tsampa a fantastic choice for a balanced diet.

Crafting Information View full details

Product Information

Ingredients

Sprouted whole barley, Dry Ginger & Wild Turmeric.

How to Use

Add 2tbs of Tsampa to 1 glass of hot milk or water. Mix well and add any sweetener of your choice.

Use Milk for energising yourselves or Water to detoxify.

Suitable For

1 year & above

Shelf Life

9 Months from the date of manufacturing

Tastes best with

Milk and Jaggery

Allergy Check

NA

Handcrafting Time

4-5 working days for handcrafting(Shipping timelines not inluded)

  • Tsampa: A Sustaining Legacy for Mountaineers and the Wise During the Harshest Days

    Tsampa: A Sustaining Legacy for Mountaineers an...

    Originating from the high-altitude landscapes of Tibet, this roasted barley flour has a storied history as the nourishing staple of mountaineers and now takes center stage in Nutreat's artisanal kitchen....

    Tsampa: A Sustaining Legacy for Mountaineers an...

    Originating from the high-altitude landscapes of Tibet, this roasted barley flour has a storied history as the nourishing staple of mountaineers and now takes center stage in Nutreat's artisanal kitchen....

1 of 3