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Traditional Curry Powders (Kaaram Podis) – Healthy, Protein-Rich & Handcrafted
  • Traditional Curry Powders (Kaaram Podis) – Healthy, Protein-Rich & Handcrafted
  • Traditional Curry Powders (Kaaram Podis) – Healthy, Protein-Rich & Handcrafted
  • Traditional Curry Powders (Kaaram Podis) – Healthy, Protein-Rich & Handcrafted
Traditional Curry Powders (Kaaram Podis) – Healthy, Protein-Rich & Handcrafted

Traditional Curry Powders (Kaaram Podis) – Healthy, Protein-Rich & Handcrafted

₹260.00

Looking for healthy curry powders online in India made without preservatives or artificial additives? Nutreat’s handcrafted Kaaram Podis are rooted in traditional South Indian recipes and designed for modern health needs.

Made on order using slow roasting, sun-drying, and stone grinding, our curry powders are nutrient-dense, flavorful, and naturally rich in plant protein, iron, and fiber.

Perfect for rice, idli, dosa, millet bowls, and lunchboxes — these podis transform everyday meals into nourishing plates.
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Ingredients

*Moringa Dry fruit Kaaram*- Moringa leaves (sun-dried), almonds, cashews, walnuts, sunflower seeds, pumpkin seeds, roasted gram dal, urad dal, red chillies, cumin seeds, garlic, rock salt.

*Peanut Curry Leaf Podi*- Roasted peanuts, curry leaves (sun-dried), melon seeds, roasted chana dal, urad dal, red chillies, cumin seeds, garlic, rock salt.

*Horsegram Moringa Podi* - Moringa leaves, Horse gram, roasted chana, pumpkin seeds, coriander, jeera, sesame seeds, red chillies, garlic and salt.

*Mixed Green Leafy Podi* - Sun-dried mixed green leafy vegetables (such as moringa, spinach, curry leaves, amaranthus), roasted lentils, red chillies, cumin seeds, garlic, rock salt.
How to Use

Mix 1–2 teaspoons with hot steamed rice and ghee or cold-pressed oil. Can also be sprinkled over millet bowls, idli, dosa, for an added nutrient boost.
Suitable For

Kids (1+ years)

Women needing iron-rich foods

Busy professionals

Elderly individuals
Shelf Life

6-8 months if stored properly
Allergy Check

Contains seeds & nuts.
Handling Time

4-5 working days depending on the availability of fresh greens.
Storage

Store in clean and dry place. Don't use wet spoon or hands.

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